Sharing Menu 2025

895, - p.p.
Minimum of 8 people. Must be booked at least 1 day in advance.

COLD

Freshly baked Bread

3,5

Served with creamy garlic aioli

Classic Hummus with Tahini

Smooth chickpea purée with seasame paste and olive oil

Muhammara Dip

17, 19

Roasted red peppers, walnuts and pomegranate molasses

Traditional Tzatziki

Greek youghurt, cucumber, garlic with fresh herbs

Marinated Olives

Olives with pickles with a mix of Mediterranean olives in herbs and citrus

warm

Fish Curry of The day

4, 9, 18

Local fish grilled with curry sauce

Josper Grilled Chicken

Tender herb-marinated chicken grilled

Beef Entrecôte

Australian angus beef cooked over charcoal

Dessert

Homemade Tiramisu

3, 5, 9

Classic Italian, mascarpone, espresso-soaked ladyfingers and cocoa

Allergener

1:Celery 2:Shellfish 3:Egg 4:Fish 5:Wheat 6:Rye 7:Barley 8:Oat 9:Milk 10:Molluscs 11:Mustard 12:Soy 13:Sulphite 14:Almond 15:Hazelnut 16:Pistachio 17:Sesame 18:Chashew 19:Walnut

‍Please let your waiter know of any allergens